Business Closure Is Also a Strategy
Jongheon Kang · Printed book · ISBN 9788993409345
A practical guide to minimizing risk during business closure.
Starting a Neighborhood Mart
Jongheon Kang · eBook · ISBN 9791138810210
A practical guide to small retail startup and neighborhood mart operation.
Starting an Online Newspaper
Jongheon Kang · eBook · ISBN 9791139004137
A practical guide to online newspaper startup and digital media operation.
Jongheon Kang’s Startup Consulting
Jongheon Kang · eBook · ISBN 9791139005660
A practical book on startup items, market areas, costs, operation plans, and marketing direction.
Website Search Engine Optimization for Higher Search Ranking
Jongheon Kang · eBook · ISBN 9791139004991
A practical book on website SEO, keyword strategy, content, meta information, and internal links.
Writing Guide for Restaurant Startups
Jongheon Kang · eBook · ISBN 9791139021417
A practical writing guide for restaurant introductions, menu descriptions, and promotional copy.
eBook Writing for Personal Branding
Jongheon Kang · eBook · ISBN 9791139007251
A practical guide to eBook planning, writing, revision, publishing preparation, and personal branding.
ChatGPT Guide for Small Business Owners
Jongheon Kang · eBook · ISBN 9791139022179
A practical guide to using ChatGPT and AI for small business operation and marketing.
Revealing the Secrets of Underperforming Stores
Jongheon Kang · eBook · ISBN 9791139030457
A practical book on store sales decline analysis and improvement direction.
Restaurant Business Category Change Startup Guide
Jongheon Kang · Printed book · ISBN 9788924157918
Practical know-how for beginner restaurant founders changing business categories.
Why Does That Store Do So Well? Sell with Psychology. Part 1
Jongheon Kang · Printed book · ISBN 9788924169126
A practical book on customer psychology, buying behavior, menu choice, and store experience.
Why Does That Store Do So Well? Sell with Psychology. Part 2
Jongheon Kang · Printed book · ISBN 9788924169386
A practical book on psychological devices that attract customers and create repeat visits.
Small Business Consulting Guide: Business Category Change Startup Consulting
Jongheon Kang · Printed book · ISBN 9788924177428
A practical consulting guide for business category change and store renewal.
Small Business Consulting Guide: Restaurant Consulting
Jongheon Kang · Printed book · ISBN 9788924180138
A practical consulting guide for restaurant diagnosis, menu review, operation, and marketing improvement.
Restaurant Renewal Strategy to Revive Sales
Jongheon Kang · Printed book · ISBN 9788924194180
A practical guide to restaurant renewal, sales recovery, menu improvement, operation, and marketing.
Practical Strategy for Building a Restaurant Franchise Headquarters 1
Jongheon Kang · Printed book · ISBN 9788924194364
A practical guide to franchise headquarters planning, brand structure, manuals, and operation systems.
Practical Strategy for Building a Restaurant Franchise Headquarters 2
Jongheon Kang · Printed book · ISBN 9788924194371
A practical guide to franchisee support, store expansion, management systems, and brand growth.
Restaurant Startup Success Strategy
Jongheon Kang · Printed book · ISBN 9788924196849
A practical guide to restaurant startup preparation, market analysis, menu planning, operation, and marketing.
Practical Theory of Restaurant Menu Development
Jongheon Kang · Printed book · ISBN 9788924199550
A practical guide to menu concept, recipe standardization, food cost, customer demand, and menu operation.
Business Is Completed Through Story
Jongheon Kang · Printed book · ISBN 9788924200119
A practical guide to store storytelling, brand message, menu story, and customer memory.
The Secret of Stores People Line Up For
Jongheon Kang · Printed book · ISBN 9788924203295
A practical guide to customer lines, menu power, reviews, waiting structure, and brand differentiation.
Restaurant Failure Studies
Jongheon Kang · Printed book · ISBN 9788924208979
A practical guide to restaurant failure causes, startup mistakes, operation problems, and risk management.
Practical Management Textbook for Overseas Restaurant Startup
Jongheon Kang · Changryeol Lee · Printed book · ISBN 9788924218619
A practical guide to overseas restaurant startup, local markets, menu planning, operation, and marketing.